Restaurant Equipment and Supplies - a 30 Years New York distributor of restaurant equipment and supplies. |
JAPANESE KNIFE, KAZARI, 6" |
JAPANESE KNIFE, KAZARI, 6" Check Latest Price
Sushimen's Line. Decorative vegetable knife. No stain. ...
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JAPANESE KNIFE, YASAI, 6" |
JAPANESE KNIFE, YASAI, 6" Check Latest Price
Sushimen's Line. Vegetable cutting knife. No stain. ...
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JAPANESE KNIFE, TACHI, 9.25" |
JAPANESE KNIFE, TACHI, 9.25" Check Latest Price
Sushimen's Line. Cutting knife. No stain. ...
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JAPANESE KNIFE, YANAGI, 10" |
JAPANESE KNIFE, YANAGI, 10" Check Latest Price
Sushimen's Line. Large fish slicing knife. No stain. ...
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JAPANESE KNIFE, YANAGI, 8-3/4" |
JAPANESE KNIFE, YANAGI, 8-3/4" Check Latest Price
Sushimen's Line. Small fish slicing knife. No stain. ...
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JAPANESE KNIFE, DEBA, 7" |
JAPANESE KNIFE, DEBA, 7" Check Latest Price
Sushimen's Line. Large fish knife. No stain. ...
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JAPANESE KNIFE, DEBA, 6" |
JAPANESE KNIFE, DEBA, 6" Check Latest Price
Sushimen's Line. Small fish knife. No stain. ...
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